Crisp apples, Fall nights, pumpkin carving, and Stacey falling down the stairs are what I think about when I drink these….
- 1 1/2 oz Rye Whiskey (we use Bulleit Rye)
- 1 oz Spicy Vines Original Blend
- 1 oz Unfiltered Apple Juice
- Splash Ginger Beer
Combine first three ingredients into a mixer with ice. Shake well, strain into a rocks glass over fresh ice and top with ginger beer. Garnish with apple slice or cinnamon stick if desired.