what makes our chefs special?
Many in our chef collective are parents themselves, are trained as traditional doulas, have studied pre and post natal nutrition, or have some innate calling to nourish parents before and after birth,
It might sound cliché, but our chefs really do provide the best local produce and goods available. Conscious cooking is a huge part of our platform, and that energy begins with the food source.
Our chefs are used to creating custom menus, and many have cross-training in specialty diets, including gluten-free, paleo, Ayurvedic, TCM, plant-based, vegan, and more.
While we are not a fully vegan chef collective, our chefs all are familiar with plant-based offerings, and can work with intentionally high nourishment plant-based ingredients.
Our chefs honor diversity in all forms, including all genders, LGBTQ+, BIPOC, religious and spiritual beliefs, dietary preferences, and any and all things that make you unique.
We celebrate the human heart through food, thoughts, deeds, words, and actions, and believe you are what you eat. Therefore, all food is always made with LOVE.